Spiked Baked Beans
Total Time: 20 mins
Preparation Time: 5 mins
Cook Time: 15 mins
Ingredients
- Servings: 4
- 1/2 tablespoon vegetable oil
- 1 onion, minced
- 1 (15 ounce) can vegetarian baked beans
- 2 tablespoons ketchup
- 2 tablespoons spicy brown mustard
- 1/2 tablespoon worcestershire sauce
- 1/2 teaspoon ground mustard
- 1 tablespoon brown sugar (optional)
Recipe
- 1 heat oil in a medium saucepan over medium heat until shimmering. saute onions in oil until soft and translucent, 3-5 minutes. add beans, ketchup, mustard, worcestershire sauce, ground mustard and brown sugar, if using. bring to a simmer and cook 10 minutes, stirring often.
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