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Sunday, April 5, 2015

Lemon Lava

Total Time: 20 mins Preparation Time: 10 mins Cook Time: 10 mins

Ingredients

  • Servings: 8
  • 3/4 cup sugar
  • 1/2 cup boiling water
  • 1 tablespoon grated lemon peel, fresh
  • 1 cup lemon juice, juice of 6 fresh lemons

Recipe

  • 1 dissolve sugar in boiling water.
  • 2 add lemon peel and lemon juice.
  • 3 store covered in fridge.
  • 4 to serve by the mug:.
  • 5 1/4 cup lemon syrup base mixed with 3/4 cups water.
  • 6 in saucepan heat both water and base until warm.
  • 7 makes 1 8 ounce serving.
  • 8 to serve for a crowd:.
  • 9 2 cups lemon syrup base, 6 cups water.
  • 10 heat in saucepan until warm.
  • 11 makes 8 8 ounce servings.
  • 12 brandy (leaded version).
  • 13 add 1 cup brandy and heat with the water and syrup base for the crowd quantity.

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