Dilled Brussels Sprouts

Total Time: 25 mins Preparation Time: 5 mins Cook Time: 20 mins

Ingredients

• Servings: 6
• 2 packages brussels sprouts, cooked and drained
• 1/4 cup vegetable oil
• 2 tablespoons lemon juice
• 1/2 small onion, minced
• 1 teaspoon dill weed
• salt and pepper

Recipe

• 1 combine oil,lemon juice,onion dill,salt and pepper.
• 2 pour over brussels sprouts.
• 3 cover and chill overnight.
• 4 serve cold.