Passover Cauliflower Fritters

Total Time: 30 mins Preparation Time: 20 mins Cook Time: 10 mins

Ingredients

• Servings: 20
• 1 small cauliflower
• 1/2 cup matzo meal
• 2 eggs (beaten)
• salt
• pepper
• oil (for pan)

Recipe

• 1 boil cauliflower till soft.
• 2 drain and mash.
• 3 mix together mashed cauliflower, matzah meal, eggs and seasonings.
• 4 heat some oil in a frying pan.
• 5 drop by tablespoons into the frying pan.
• 6 cook on both sides until nicely browned.
• 7 remove from pan, drain on paper towels.