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Friday, April 3, 2015

Noodles & Herbs

Total Time: 25 mins Preparation Time: 5 mins Cook Time: 20 mins

Ingredients

  • Servings: 4
  • 6 -8 ounces egg noodles (cooked)
  • 1/2 teaspoon thyme leaves
  • 1/2 teaspoon basil leaves
  • 1/2 teaspoon parsley
  • 1/2 teaspoon chives or 1/2 teaspoon very finely chopped onion
  • 3 tablespoons butter

Recipe

  • 1 cook noodles; drain and set aside.
  • 2 using pan you cooked your noodles in, put butter and spices in pan, melting butter and stirring spices into the butter.
  • 3 stir in noodles and coat well with the butter mixture.
  • 4 serve hot.

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