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Sunday, May 24, 2015

Strawberry Ice Cream

Total Time: 20 mins Preparation Time: 15 mins Cook Time: 5 mins

Ingredients

  • 3 large eggs
  • 1 1/2 cups sugar
  • 1/2 teaspoon salt
  • 5 cups milk
  • 1 (13 ounce) can evaporated milk
  • 1 (14 ounce) can sweetened condensed milk
  • 2 tablespoons vanilla
  • 1 pint crushed strawberry, sweetened with
  • 3 tablespoons sugar

Recipe

  • 1 beat eggs in large mixing bowl.
  • 2 add sugar and salt, beating until completely blended.
  • 3 bring 5 cp.
  • 4 milk to a boil.
  • 5 add hot milk slowly to egg mixture, beating constantly.
  • 6 add evaporated and condensed milk and vanilla.
  • 7 add crushed fruit with its juice.
  • 8 let cool in refrigerator or freezer.
  • 9 pour into a 4 quart ice cream container.
  • 10 freeze according to freezer direction.

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