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Friday, May 1, 2015

Smoked Sausage And Potatoes

Total Time: 25 mins Preparation Time: 10 mins Cook Time: 15 mins

Ingredients

  • Servings: 4
  • 1 lb smoked sausage
  • 2 red peppers
  • 6 red potatoes
  • 2 tablespoons olive oil
  • 2 crushed garlic cloves
  • 2 teaspoons fresh rosemary (can use dried)
  • 1/4 cup parmesan cheese (optional)

Recipe

  • 1 cut potatoes into chunks and leave the skin on.
  • 2 cut peppers into strips.
  • 3 toss potatoes, peppers, garlic, rosemary and olive oil together and place in a microwave safe bowl.
  • 4 cover and microwave on high 5 minutes, stir, re-cover, then microwave 5 more minutes on high.
  • 5 add cut up sausage and microwave for another 5 minutes.
  • 6 check potatoes for doneness and sprinkle with parmesan cheese if you'd like.
  • 7 serve.

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