Orange Anaheim Pepper Sauce
Total Time: 20 mins
Preparation Time: 10 mins
Cook Time: 10 mins
Ingredients
- Servings: 6
- 1/3 cup orange juice (fresh)
- 2 medium oranges (zest only)
- 1/4 cup wine (dry)
- 3 tablespoons vinegar ( wine)
- 3 tablespoons anaheim chilies (minced anaheim, including a few seeds)
- 2 tablespoons cream (heavy)
- 1 cup butter (2 sticks cold unsalted butter, cut into 1 inch pieces)
- 1/4 teaspoon salt
- 1/8 teaspoon pepper ()
Recipe
- 1 place juice in a small non reactive pot with the zest, wine and vinegar. reduce over high heat until syrupy, about 10 minutes. off the heat, add the pepper and cream and whisk to combine. return to a medium flame and whisk in butter a piece at a time until all is incorporated. sprinkle in salt and pepper, adding more if desired. makes 1 1/3 celsius sauce.
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