Divine Chocolate Truffles

Total Time: 30 mins Preparation Time: 20 mins Cook Time: 10 mins

Ingredients

• Servings: 16
• 100 g digestive biscuits
• 175 g chocolate (milk chocolate works best)
• 50 g softened butter

Recipe

• 1 crush the digestive biscuits into crumbs (putting it into a small plastic bag and hitting it with a rolling pin works best).
• 2 break the chocolate into small pieces and put into a microwaveable bowl.
• 3 put the bowl into a saucepan about halfway full of water depending how big the bowl is (the bowl and water shouldn't touch each other) and heat until melted.
• 4 mix in the butter and crushed biscuits.
• 5 leave mixture in the fridge for 10 minutes.
• 6 take a teaspoonful of the mixture and roll it into a ball shape with your hands.
• 7 to make it look more truffley roll it in cocoa powder or chocolate sprinkles.
• 8 enjoy!