Ingredients
- Servings: 8
- 2 lbs red potatoes
- 2 tablespoons olive oil
- 2 tablespoons butter
- 2 tablespoons thyme
- salt and pepper, to taste
Recipe
- 1 preheat oven to 350°f
- 2 wash and quarter potatoes. microwave on high 4 to 6 minutes.
- 3 drizzle with olive oil. toss with butter.
- 4 bake in oven 20 minutes.
- 5 toss potatoes with thyme.
- 6 season with salt and pepper, and serve.
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