Ingredients
- 1 lb margarine
- 1 lb velveeta cheese
- 1 tablespoon vanilla
- 4 lbs powdered sugar
- 1 cup cocoa
- 1 cup nuts, chopped
Recipe
- 1 melt margarine, velveeta cheese and vanilla in double boiler.
- 2 remove from heat. add powdered sugar, cocoa and nuts.
- 3 mix together well.
- 4 this sets up fast. press in buttered casserole dish.
- 5 makes about 5 pounds good fudge.
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