Dutch Apple Cake..

Total Time: 45 mins Preparation Time: 25 mins Cook Time: 20 mins

Ingredients

• Servings: 4
• 2 cups flour
• 3 teaspoons baking powder
• 1/2 teaspoon salt
• 1/4 cup sugar
• 1 large egg
• 2/3 cup milk
• 3 tablespoons vegetable oil
• 3 -4 tart apples

Recipe

• 1 mix and sift dry ingredients --
• 2 beat egg, add milk and vegetable oil -- and add liquid to dry ingredients --
• 3 spread batter in flat, well greased pan -- 9" square pan --
• 4 pare and core apples and cut into eighths.
• 5 press pieces into batter, pointed side down.
• 6 sprinkle with sugar and butter -- bake in a 350* about 20 minutes -- or until apples are done.