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Friday, January 22, 2016

Dumplings

Total Time: 35 mins Preparation Time: 15 mins Cook Time: 20 mins

Ingredients

  • Servings: 4
  • 2 cups all-purpose flour
  • 1/2 teaspoon salt
  • 1 egg
  • 5 tablespoons real butter
  • 1/2 cup milk

Recipe

  • 1 roll out to about 1/8 inch on cutting board and cut with pizza cutter into squares. drop into your chicken broth and cook about 10 minutes while you remove the chicken from the bones. put the chicken back in the pot and simmer for about 10 minutes. serve and enjoy!

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