Dot's Special Brownies
Total Time: 45 mins
Preparation Time: 15 mins
Cook Time: 30 mins
Ingredients
- 1/3 cup shortening
- 2/3 cup brown sugar, packed
- 1 large egg
- 1/2 cup milk
- 6 ounces chocolate chips
- 1 cup flour, sifted
- 1/4 teaspoon baking soda
- 1/2 teaspoon salt
- 1 1/4 cups rolled oats (not instant)
- 1 cup powdered sugar (confectioner's)
- 3 teaspoons orange juice
- 1 tablespoon grated orange rind
Recipe
- 1 grease a 9" round cake pan and preheat oven to 375°f.
- 2 mix shortening, brown sugar, and egg together thoroughly.
- 3 stir in milk and mix well.
- 4 sift the flour, baking soda and salt together then stir into the batter.
- 5 add the chocolate chips and the oats and blend well.
- 6 spread the batter into the prepared pan and bake for 30 minutes.
- 7 ***five minutes before brownies are finished baking -- mix the glaze ingredients together in a saucepan and bring to a boil, stirring constantly until glaze is smooth.
- 8 take brownies out of the oven and pour glaze over the top immediately.
- 9 cool completely on a wire rack then cut into pie shaped wedges.
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