Dorito & Cheese Casserole --

Total Time: 50 mins Preparation Time: 20 mins Cook Time: 30 mins

Ingredients

• Servings: 6
• 2 (10 3/4 ounce) cans nacho cheese soup
• 1 1/2 cups water
• 1 (10 ounce) can tomatoes and green chilies, undrained
• 13 ounces doritos, lightly crushed
• 1 onion, chopped
• 1 lb ground beef or 1 lb ground chicken
• 1 1/2 cups monterey jack cheese, shredded
• 3 -4 green onion tops, chopped

Recipe

• 1 combine and heat the soup, water and tomatoes, set aside.
• 2 cook the onion and ground beef, or chicken, until browned, drain.
• 3 place 1/2 of the doritos in a sprayed 9x13x2" casserole.
• 4 cover with the browned beef.
• 5 spread the soup mixture over the meat layer.
• 6 add the remaining crushed doritos.
• 7 top with the cheese.
• 8 bake 350 degrees, 25-30 minutes, or until bubbling hot and slightly browned.
• 9 garnish with chopped green onion tops.