Dutch Apple Salad

Ingredients

• Servings: 4
• 1 1/3 cups ham, diced and cooked
• 2 granny smith apples, peeled, cored and chopped
• 3/4 cup potato, diced and cooked
• 2 hard-boiled eggs, chopped
• 3 small dill pickles, chopped (about 1/4 c)
• 1/3 cup blue cheese dressing or 1/3 cup buttermilk dressing or 1/3 cup feta cheese dressing
• 1 teaspoon minced onion
• lettuce leaf, to garnish
• paprika, to garnish

Recipe

• 1 combine ingredients and serve on lettuce leaves.
• 2 garnish with paprika.