Dutch Apple Pie

Total Time: 55 mins Preparation Time: 10 mins Cook Time: 45 mins

Ingredients

• Servings: 6
• 3 cups apples, cored and sliced
• 1 cup sugar
• 3 tablespoons flour
• 1/2 teaspoon cinnamon
• 1 egg, beaten
• 1 cup cream
• 1 teaspoon vanilla
• 1/2 cup chopped nuts
• 1 tablespoon butter
• 1/2 cup cheddar cheese
• 9 inches pie crusts

Recipe

• 1 preheat oven to 350°f.
• 2 place apples in unbaked pastry shell.
• 3 mix sugar, flour, and cinnamon.
• 4 combine eggs, cream, and vanilla. add to sugar mixture and mix well.
• 5 pour over apples and sprinkle with nuts, dot with butter.
• 6 bake 45-50 minutes at 350f, until apples are tender.
• 7 immediately upon taking out of the oven, sprinkle cheese on top of pie.