Dutch 75

Total Time: 2 mins Preparation Time: 2 mins

Ingredients

• 1 ounce
• 1/2 ounce fresh lemon juice
• 1/2 ounce simple syrup (equal amt. of sugar and water, boiled and cooled)
• 12 ounces heineken (may not use whole bottle)
• lemon twist (for garnish)

Recipe

• 1 shake the , lemon juice, and simple syrup with ice and strain into a flute.
• 2 top off with the , give a gentle stir, and garnish with a lemon twist.