Dutch Apple Crisp

Total Time: 1 hr Preparation Time: 10 mins Cook Time: 50 mins

Ingredients

• Servings: 6
• 6 apples, cored, peeled and sliced thin
• 1 tablespoon lemon juice
• 1/2 cup sugar
• 1/4 cup brown sugar, lightly packed
• 3 tablespoons flour
• 1 teaspoon cinnamon
• 1/4 teaspoon nutmeg
• 1/4 teaspoon salt (optional)
• 3/4 cup oats
• 3/4 cup flour
• 1/4 cup sugar
• 1/4 cup brown sugar, lightly packed
• 1/3 cup butter, melted

Recipe

• 1 toss the apples with lemon juice and put in a casserole dish.
• 2 combine the dry ingredients for the filling and toss with apples.
• 3 combine the topping ingredients and sprinkle over the apples.
• 4 bake at 350 f for 45-50 minutes.