Dump Cake - Cobbler

Total Time: 1 hr 5 mins Preparation Time: 5 mins Cook Time: 1 hr

Ingredients

• Servings: 10
• 1 (21 ounce) can pie filling (cherry and peach works good)
• 1 (15 ounce) can crushed pineapple (don't drain)
• 1 (18 ounce) box yellow cake mix
• 1 cup butter (melted)
• 1 1/2 cups coconut

Recipe

• 1 preheat oven to 325.
• 2 spread whole can of pie filling in a 13x9 baking pan.
• 3 spread whole can of crushed pineapple over pie filling.
• 4 sprinkle the cake mix evenly over the pie filling and pineapple.
• 5 spoon butter over the mix until it's even over the whole cake.
• 6 sprinkle coconut until it's well coated.
• 7 bake for 1 hour and 15 minutes.
• 8 serve hot with ice cream if you like.