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Wednesday, January 20, 2016

Dulcia Domestica

Total Time: 35 mins Preparation Time: 25 mins Cook Time: 10 mins

Ingredients

  • Servings: 4
  • 200 g fresh dates or 200 g dried dates
  • 50 g coarsely ground nuts
  • salt
  • honey (to stew) or red , with honey (to stew)

Recipe

  • 1 take the stones out of the dates and fill them with nuts or stone-pine.
  • 2 kernels.
  • 3 sprinkle a bit of salt on the filled dates and stew them inches.
  • 4 honey or honey-sweetened red .
  • 5 the dates have to be cooked in on.
  • 6 low heat until their paring starts to come off (approximately 5-10.
  • 7 minutes).

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