Ingredients
- Servings: 4
- 1 cup dulce de leche ice cream
- 1 cup coffee ice cream
- 1/2 cup milk
- 1 tablespoon coffee liqueur (optional)
Recipe
- 1 process the first 3 ingredients (and, if desired, the coffee liqueur) in a blender, stopping to scrape down the sides.
- 2 serve immediately.
- 3 recommended to use haagen-daz brand ice cream.
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