Stuffed Crust Pepperoni Pizza

Total Time: 30 mins Preparation Time: 10 mins Cook Time: 20 mins

Ingredients

• Servings: 6
• 10 ounces refrigerated pizza dough
• 7 pieces mozzarella string cheese
• 1/2 cup pizza sauce
• 20 slices pepperoni
• 1 cup mozzarella cheese, shredded
• 2 tablespoons butter, melted
• parmesan cheese

Recipe

• 1 heat oven to 425 degrees fahrenheit.
• 2 grease a 13x9x2 inch pan.
• 3 unroll dough; press in bottom and 1 inch up sides of greased pan.
• 4 place pieces of string cheese along the inside edges of dough.
• 5 fold the 1 inch of dough over and around the cheese.
• 6 press dough edges to seal.
• 7 brush edge with melted butter and parmesan cheese.
• 8 top the crust with sauce, pepperoni and cheese.
• 9 bake at 425 degrees fahrenheit for 15 to 18 minutes or until crust is golden brown and cheese is melted.