Sauteed Chinese Broccoli

Total Time: 21 mins Preparation Time: 10 mins Cook Time: 11 mins

Ingredients

• Servings: 2
• 1 tablespoon olive oil
• 1 clove garlic, minced
• 2 cups packed chinese broccoli, 2 inch pieces
• 1 tablespoon soy sauce
• 1/4 teaspoon ground black pepper

Recipe

• 1 heat oil in medium nonstick skillet.
• 2 add garlic; saute 1 minute.
• 3 rinse broccoli under cold water.
• 4 do not pat dry.
• 5 add broccoli to skillet; saute over high heat 5 minutes, stirring until limp.
• 6 add soy sauce.
• 7 reduce heat to low, and cook 5 minutes or until tender.
• 8 season with pepper.