Ingredients
- Servings: 4
- 3/4 cup sugar
- 1/2 cup whipping cream
- 1/4 cup light corn syrup
- 2 tablespoons butter
- 1/2 cup heath candy bar, broken
- 2 pints fresh strawberries, hulled
- sour cream
Recipe
- 1 combing first 4 ingredients in saucepan.
- 2 boil for 1 minute.
- 3 remove from heat; stir in candy and cool.
- 4 serve sauce over strawberries topped with sour cream.
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