Holiday Almond Brittle

Total Time: 30 mins Preparation Time: 10 mins Cook Time: 20 mins

Ingredients

• Servings: 10
• 1/4 cup sugar
• 1/2 cup honey
• 1/2 cup butter (1 stick)
• 2 tablespoons butter
• 1 lb almonds, chopped

Recipe

• 1 in a heavy skillet, heat the sugar over low heat until it has melted and is slightly browned, making sure it doesn't burn.
• 2 add the honey and butter; simmer for 20 minutes. stir in the nuts and cook for 10 minutes.
• 3 line a platter or pan with wax paper and drop tablespoonfuls of the brittle onto the paper.
• 4 let it harden, break into pieces and serve.