Easy Acorn Squash
Total Time: 45 mins
Preparation Time: 5 mins
Cook Time: 40 mins
Ingredients
- Servings: 2
- 1 acorn squash
- 1 cup water
- 1/2 teaspoon salt (optional)
- 1 tablespoon orange marmalade
- 1 teaspoon butter, melted
Recipe
- 1 preheat oven to 400 degrees fahrenheit.
- 2 cut squash in half and remove all seeds and strings. (scrape the inside of the squash with the edge of a spoon).
- 3 place squash halves upside down in a shallow pan. pour water in pan to a depth of 1/4 inch (may use more or less water depending upon size of pan used).
- 4 bake for 35 minutes. if any water remains, drain it off.
- 5 turn squash over. sprinkle cut side of squash lightly with salt if desired. mix together the marmalade and melted butter and spoon over cut side of squash pieces.
- 6 place under broiler for 5 minutes or until lightly browned.
No comments:
Post a Comment