Easy Appetizer Meatballs
Total Time: 1 hr 15 mins
Preparation Time: 15 mins
Cook Time: 1 hr
Ingredients
- Servings: 8
- 1 (2 lb) package frozen homestyle meatballs, thawed
- 1 envelope brown gravy mix
- 2 (10 3/4 ounce) cans cream of mushroom soup
- 1 cup sour cream
- 1/4 cup water
Recipe
- 1 in a 2qt saucepan, mix the brown gravy according to package directions.
- 2 (i use one that requires 1 cup water) once gravy is thickened, add the cream of mushroom soup and sour cream.
- 3 blend well.
- 4 place the thawed or partially thawed meatballs in a crockpot (or add to the gravy mixture and heat through on stovetop).
- 5 add the gravy to crockpot and heat on low.
- 6 may be served over rice, noodles, or potatoes.
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