Easy And Quick Breakfast Casserole

Total Time: 1 hr 10 mins Preparation Time: 10 mins Cook Time: 1 hr

Ingredients

• Servings: 6
• 8 frozen hash brown patties
• 4 cups cheddar cheese, shredded
• 1 lb cooked ham, cubed
• 7 large eggs
• 1 cup milk
• 1/4 teaspoon salt
• 1/4 teaspoon pepper
• 1/2 teaspoon ground mustard
• 2 -3 tablespoons onions, finely chopped (optional)
• 1 1/2 tablespoons parsley, chopped fine (optional)

Recipe

• 1 preheat oven to 350°f.
• 2 place hash brown patties in a single layer in a greased 9 x 13 x 2 inch baking dish. cover evenly with ham and cheese.
• 3 in a bowl, beat eggs, milk, salt and mustard and optional ingredients, if using. pour evenly over ham and cheese.
• 4 cover and bake for one hour. uncover and bake 15 minutes longer or until edges are golden brown and a knife inserted near the center comes out clean.
• 5 remove from oven and let sit 5-10 minutes. cut into squares and serve.