Easy Caramel Apple Cheesecake

Total Time: 1 hr 20 mins Preparation Time: 20 mins Cook Time: 1 hr

Ingredients

• Servings: 12
• 1 1/4 cups graham cracker crumbs
• 1/4 cup butter, melted
• 3 (8 ounce) packages cream cheese, softened
• 3/4 cup sugar
• 1 1/2 teaspoons vanilla
• 3 eggs
• 1 1/4 cups apple pie filling
• 1 -2 tablespoon chopped peanuts
• 1/4 cup caramel ice cream topping

Recipe

• 1 preheat oven to 350°f
• 2 spray 9-inch springform pan with nonstick cooking spray.
• 3 combine crumbs and butter in small bowl. press into bottom of prepared pan. bake 9 minutes; cool.
• 4 beat cream cheese, sugar and vanilla in large bowl with electric mixer until well blended. add eggs and beat well.
• 5 pour cream cheese mixture over crust. bake 40-50 minutes or until center is almost set. refrigerate at least 3 hours. carefully run knife around edge to loosen pan. remove side of pan.
• 6 spread apple filling over top of cake. sprinkle peanuts over apple filling and drizzle with caramel topping. serve immediately.