Orange-ginger-sesame Asparagus
Total Time: 20 mins
Preparation Time: 5 mins
Cook Time: 15 mins
Ingredients
- 6 -8 asparagus spears, snapped in half
- 3 -4 tablespoons orange juice
- 3 tablespoons gluten-free soy sauce
- 1 teaspoon minced garlic
- 1 -2 tablespoon canned mandarin oranges, undrained
- 1 teaspoon crystallized ginger
- 1 teaspoon ground ginger
- 1 pinch sea salt
- 1 pinch ground black pepper
- 1/2 teaspoon toasted sesame seeds
Recipe
- 1 heat orange juice, soy sauce, garlic, and oranges over medium heat.
- 2 add asparagus, cook until thourougly heated, about 3-4 minutes.
- 3 add in crystallized ginger, ground ginger, salt, and pepper; stir well.
- 4 cookover medium-low heat until asparagus changes colour and is tender, about 8-10 minutes.
- 5 sprinkle on sesame seeds and stir in sauce.
- 6 enjoy!
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