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Monday, March 30, 2015

Rocky's Red Sauce

Total Time: 30 mins Preparation Time: 20 mins Cook Time: 10 mins

Ingredients

  • Servings: 6
  • olive oil
  • 2 medium chopped onions
  • 9 -10 cloves garlic, pressed
  • 3 (8 ounce) cans crushed tomatoes
  • 3 (4 ounce) cans tomato puree
  • 2 large bay leaves
  • 2 tablespoons parsley
  • 2 tablespoons oregano
  • 2 tablespoons basil
  • 1 tablespoon sugar
  • cracked pepper

Recipe

  • 1 cover bottom of large stockpot with olive oil.
  • 2 add the onions and saute till onions are almost clear.
  • 3 add garlic and continue to simmer on low 5-10 minutes.
  • 4 add tomatoes and tomato puree, top off with all seasonings and sugar.
  • 5 let simmer on low and stir occasionally.
  • 6 use for spaghetti, lasagna and pizza sauce.
  • 7 freezes very well in ziplock bags or plastic containers.

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