Simple Strawberry Sauce

Total Time: 25 mins Preparation Time: 5 mins Cook Time: 20 mins

Ingredients

• 1/4 cup granulated sugar
• 1/2 cup seedless strawberry jam
• 1/2 cup water
• 1 teaspoon vanilla extract
• 1 1/2 tablespoons cornstarch
• 3 tablespoons warm water

Recipe

• 1 whisk together sugar, jam and 1/2 cup water in a small saucepan over medium-high heat until blended.
• 2 bring to a boil.
• 3 reduce heat to medium, stirring constantly for about five minutes, or until jam melts completely.
• 4 simmer 10-15 minutes, until mixture thickens.
• 5 stir together cornstarch and 3 tablespoons warm water in a separate bowl until cornstarch is dissolved.
• 6 stir cornstarch mixture into jam mixture.
• 7 bring to a boil, stirring constantly, then reduce heat and simmer 5-10 minutes.
• 8 remove from heat and stir in vanilla.
• 9 serve warm or at room temperature.