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Tuesday, February 23, 2016

Easy "cream Of Shellfish" Meal

Total Time: 20 mins Preparation Time: 5 mins Cook Time: 15 mins

Ingredients

  • Servings: 2
  • 1 (10 3/4 ounce) can campbell's condensed cream of shrimp soup
  • 2 tablespoons dry
  • 1 pinch garlic
  • salt and pepper
  • 2 tablespoons onions, minced
  • 10 3/4 ounces milk (use soup can to measure this amount)
  • seafood, of choice
  • 2 ounces monterey jack cheese, shredded
  • hot cooked pasta (see variations, below for more ideas) or rice (see variations, below for more ideas)

Recipe

  • 1 combine the cream of shrimp soup with remaining ingredients except the hot cooked rice or pasta. heat thoroughly and serve over the rice or pasta.
  • 2 variations: use as a filling for tortillas. place in baking dish and top with extra soup mixture and more cheese.
  • 3 place mixture in baking dish and top with buttered crumbs. bake as a casserole.
  • 4 note: serve in baked puff pastry cups for an elegant touch. it may also be served over toast points or a waffle.

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