Baked Corn Casserole

Ingredients

• Servings: 8
• 1/4 cup butter
• 2 (3 ounce) packages cream cheese
• 1 (11.25 ounce) can whole kernel corn, drained
• 1 (15 ounce) can cream-style corn
• 1 (4 ounce) can chopped green chile peppers
• 1/2 cup chopped onion
• 1 (6 ounce) can french-fried onions

Recipe

Preparation Time: 15 mins Cook Time: 30 mins Ready Time: 45 mins


• preheat oven to 350 degrees f (175 degrees c).
• in a medium size bowl, cream together butter and cream cheese. mix in whole kernel corn, cream-style corn, chiles, chopped onions, and 1/2 can of the french-fried onions. pour mixture into a 1 quart casserole dish.
• bake in a 350 degrees f (175 degrees c) oven for 15 minutes. remove from oven and sprinkle the remaining french-fried onions over the top of the casserole. return to the oven and bake an additional 15 minutes.