Shakshouka On A Dollar

Total Time: 27 mins Preparation Time: 5 mins Cook Time: 22 mins

Ingredients

• Servings: 2
• 2 cups tomato sauce
• 1 1/4 teaspoons vinegar
• 1 1/2 cups black beans
• 1 small jalapeno pepper, seeded, minced
• 3 tomatoes, chopped
• 3 green onions, chopped
• 1 garlic clove, minced
• 4 eggs
• 1/2 cup fresh basil leaf

Recipe

• 1 in a large saucepan, add tomato sauce, vinegar, black beans, jalapeno pepper, tomatoes, green onion, and garlic.
• 2 simmer for 10 - 12 minutes.
• 3 crack open eggs over the sauce (do not scramble them or mix them in with the rest of the sauce).
• 4 cook until eggs are no longer runny and are set. this takes about 6-8 minutes.
• 5 add fresh basil leaves, and let sit for 2 minutes.
• 6 serve warm!