Mel's Brussels Sprouts
Total Time: 25 mins
Preparation Time: 5 mins
Cook Time: 20 mins
Ingredients
- Servings: 4
- 1 lb whole fresh brussels sprout
- 4 tablespoons butter
- 2 -3 tablespoons extra virgin olive oil
- salt and pepper
Recipe
- 1 wash brussels sprouts.
- 2 peel off first layer of leaves& cut off any stems.
- 3 slice brussels sprouts lengthwise into 1/8"-1/4" slices.
- 4 heat olive oil and butter over medium high heat.
- 5 add brussels sprout slices to hot butter& oil mix.
- 6 season with salt and pepper.
- 7 turn down to medium heat.
- 8 cook sprouts for 15-20 minutes stirring occasionally.
- 9 cook time is approximate or cook to desired consistency.
- 10 serve hot!
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