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Saturday, March 28, 2015

Garlicky Broccoli Rabe

Total Time: 18 mins Preparation Time: 10 mins Cook Time: 8 mins

Ingredients

  • Servings: 6
  • 2 lbs broccoli rabe, trimmed
  • 1 teaspoon olive oil
  • 2 garlic, thinly sliced
  • 1/2 teaspoon salt
  • 1/2 teaspoon black pepper, freshly ground
  • 1/4 teaspoon crushed red pepper flakes

Recipe

  • 1 cook broccoli rabe in boiling water 6 minutes or until crisp-tender. drain and plunge broccoli rabe into ice water; drain. coarsely chop. (can be done ahead of time).
  • 2 spray large skillet with pam. heat oil in a over medium heat. add garlic; cook 2 minutes, stirring constantly. stir in broccoli rabe, salt, and peppers. cook until heated thoroughly.

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