Margarita Ice Cream

Total Time: 20 mins Preparation Time: 20 mins

Ingredients

• Servings: 6
• 1/2 cup lime juice
• 2 tablespoons tequila
• 3 tablespoons orange liqueur (recommended -- cointreau or triple sec)
• 1 1/4 cups powdered sugar
• 2 cups heavy cream

Recipe

• 1 pour the lime juice, tequila and orange liqueur into a bowl and stir in the sugar to dissolve.
• 2 add the cream and then softly whip until thick and smooth but not stiff.
• 3 spoon into an airtight container to freeze overnight.
• 4 this ice cream does not need ripening (softening before serving), as it will not freeze too hard and melts speedily and voluptuously.
• 5 **cook time does not include freezing overnight (or for approximately 8 hours.).