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Saturday, June 13, 2015

Swedish Butter Hearts

Total Time: 25 mins Preparation Time: 15 mins Cook Time: 10 mins

Ingredients

  • 1 cup butter
  • 1 cup cream
  • 2 cups flour
  • 1 egg
  • swedish pearl decorator sugar (from a specialty shop)

Recipe

  • 1 cream butter, add milk and flour to make dough. this is very fragile. roll out on floured board. cut in small hearts. spread with egg and sprinkle sugar on egg . bake in 375 degree oven for approximately 10 minutes.

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