Easy Chicken Gumbo

Total Time: 30 mins Cook Time: 30 mins

Ingredients

• Servings: 6
• 1 whole chicken, boiled,cooled & shredded
• 1 tablespoon flour
• 1 cup chicken broth
• 1 (28 ounce) can diced tomatoes, undrained
• 1 (1 ounce) can tomato sauce
• 4 stalks celery, diced
• 1 large onion, diced
• 1 bag frozen okra
• 4 tablespoons gumbo file
• 1 teaspoon cayenne
• salt and pepper
• hot cooked rice

Recipe

• 1 saute onion and celery until tender.
• 2 in a dutch oven or large pot make a roux out of flour and chicken broth.
• 3 add the tomatoes and tomato sauce along with shredded chicken.
• 4 add salt and pepper to taste.
• 5 add file gumbo, cayenne and okra.
• 6 simmer for 30 minutes.
• 7 serve over hot, cooked rice.