Easy Chicken Satay Peanut Curry
Total Time: 11 mins
Preparation Time: 5 mins
Cook Time: 6 mins
Ingredients
- Servings: 2
- 1 garlic clove
- 1 onion
- 1 teaspoon butter
- 1 chicken fillet
- 3 tablespoons peanut butter
- 2 teaspoons curry powder
- 1 cup chicken stock
Recipe
- 1 chop the garlic and onion.
- 2 place butter, garlic and onion in microwave proof dish and cook on high for 1 minute.
- 3 add peanut butter, curry powder, ‘something spicy’ and chicken stock and cook on high for 4 minutes; stopping after 2 minutes and stirring.
- 4 cut chicken into pieces and add to peanut sauce mixture.
- 5 cook on high a further 2 minutes.
- 6 serve with steamed rice.
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