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Monday, May 23, 2016

Easy Chicken Satay Peanut Curry

Total Time: 11 mins Preparation Time: 5 mins Cook Time: 6 mins

Ingredients

  • Servings: 2
  • 1 garlic clove
  • 1 onion
  • 1 teaspoon butter
  • 1 chicken fillet
  • 3 tablespoons peanut butter
  • 2 teaspoons curry powder
  • 1 cup chicken stock

Recipe

  • 1 chop the garlic and onion.
  • 2 place butter, garlic and onion in microwave proof dish and cook on high for 1 minute.
  • 3 add peanut butter, curry powder, ‘something spicy’ and chicken stock and cook on high for 4 minutes; stopping after 2 minutes and stirring.
  • 4 cut chicken into pieces and add to peanut sauce mixture.
  • 5 cook on high a further 2 minutes.
  • 6 serve with steamed rice.

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