Ingredients
- Servings: 6
- 1 2/3 cups frozen mixed vegetables, thawed
- 1 cup cut-up cooked chicken
- 1 (10 3/4 ounce) can condensed cream of chicken soup
- 1 cup bisquick
- 1/2 cup milk
- 1 egg
Recipe
- 1 heat oven to 400 degrees.
- 2 mix vegetables, chicken and soup in ungreased 9" pie plate.
- 3 stir remaining ingredients with fork until blended.
- 4 pour into pie plate.
- 5 bake 30 minutes or until golden brown.
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