Easy Chicken Pot Pie
Total Time: 45 mins
Preparation Time: 15 mins
Cook Time: 30 mins
Ingredients
- Servings: 4
- 1 (16 ounce) package frozen mixed vegetables, thawed
- 1 1/2 cups cut up cooked chicken
- 1 (10 3/4 ounce) can condensed cream of chicken soup
- 1 cup original bisquick baking mix
- 1/2 cup milk
- 1 egg
Recipe
- 1 heat oven to 400 degrees. mix vegetables, chicken and soup in ungreased 2 quart casserole.
- 2 stir remaining ingredients in a small bowl until blended. pour casserole.
- 3 bake 30 minutes or until golden brown.
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