Ingredients
- Servings: 4
- 1 (12 1/2 ounce) can premium chunk chicken (drained)
- 1 (8 ounce) bag tortilla chips
- 1 teaspoon taco seasoning
- 2 cups shredded colby-monterey jack cheese
Recipe
- 1 spread tortilla chips on baking sheet.
- 2 top chips with chicken.
- 3 sprinkle with taco seasoning, then with cheese.
- 4 bake in 375 degree oven 10 minutes or until cheese is melted.
- 5 serve with your favorite toppings.
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