Ingredients
- Servings: 1
- 1/3 cup butter
- 3 tablespoons flour
- 1 1/2 cups hot water
- 1/8 teaspoon pepper
- 1/2 teaspoon salt
Recipe
- 1 melt half the butter, add flour mixed with seasoning and then gradually add hot water. boil 5 minutes and remaining butter piece by piece.
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