Sauteed Leeks, Mushrooms & Onions

Total Time: 25 mins Preparation Time: 10 mins Cook Time: 15 mins

Ingredients

• Servings: 4
• 1 cup onion, chopped
• 1 1/2 cups mushrooms, cleaned and sliced
• 2 cups leeks, cleaned,1/4 inch slice, part and the start of the green only
• 1 teaspoon dry oregano
• salt and pepper
• vegetable oil cooking spray

Recipe

• 1 spray a non stick skillet with oil.
• 2 saute the onions until tender and starting to brown.
• 3 add mushrooms and continue cooking for apprx 3 minutes.
• 4 add leeks, salt, pepper& oregano.
• 5 saute a further 8 minutes (if you like your veggies very soft cook longer).