Easy Apple Puff Pancake

Total Time: 25 mins Preparation Time: 5 mins Cook Time: 20 mins

Ingredients

• Servings: 4
• 1/3 cup butter
• 1 cup all-purpose flour
• 4 eggs
• 1 cup milk
• 1 dash salt
• 1 (21 ounce) can apple pie filling
• toasted walnuts (optional)

Recipe

• 1 place butter in a 10 in ovenproof skillet. place in a 425 oven until melted.
• 2 in a large mixing bowl, beat the flour, eggs, milk and salt until smooth. leaving 1 tlbspn melted butter in the skillet.
• 3 pour the remaining butter into the batter, mix until blended.
• 4 pour batter into hot skillet. bake for 15-20 minutes or until edges are golden brown.
• 5 in a small saucepan, warm pie filling over low heat until heated through.
• 6 pour into center of puff pancake.
• 7 sprinkle with walnuts if desired.
• 8 serve immediately.