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Wednesday, March 30, 2016

Easy Caramel Fudge

Total Time: 10 mins Preparation Time: 5 mins Cook Time: 5 mins

Ingredients

  • 1 (400 g) can top n fill caramel
  • 2 (375 g) bags white chocolate chips
  • 60 g butter

Recipe

  • 1 place all ingredients into a microwave safe bowl.
  • 2 microwave for 1 minute, stir.
  • 3 microwave again for 1 minute, stir.
  • 4 continue doing this until chocolate is melted, and all ingredients are combined and smooth.
  • 5 pour into a lined slice tin, and refrigerate until set. cut into squares, and serve!

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