Easy Ceviche

Total Time: 10 mins Preparation Time: 10 mins

Ingredients

• Servings: 4
• 1 lb pre-cooked shrimp (thawed, if frozen)
• 12 ounces prepared pico de gallo
• 8 ounces seafood cocktail sauce
• 1 cup mix
• 1 lime, juice of
• 1 -2 avocado, chopped (optional)
• tortilla chips

Recipe

• 1 drain shrimp and place in bowl.
• 2 add pico de gallo, cocktail sauce, mix and lime juice.
• 3 mix together. add in avacado, if desired.
• 4 serve with tortilla chips.